A full bodied, dry red wine.
Produced from a handpicked field blend (80% Mataro, 20% Graciano) grown on the Granite Belt.
After a 2 week wild ferment, the wine was held on skins for 114 days prior to basket pressing. Matured in French oak for 6 months.
A deep red wine with spicy, savoury and dark fruit flavours.
Unfiltered and unfined so a natural, harmless sediment may occur.
Vegan friendly.
380 bottles produced.
Alcohol 14.7% v/v
Minimal sulphites have been added.
$15 Flat rate shipping per order
A full bodied, dry red wine.
Produced from a handpicked field blend (80% Mataro, 20% Graciano) grown on the Granite Belt.
After a 2 week wild ferment, the wine was held on skins for 114 days prior to basket pressing. Matured in French oak for 6 months.
A deep red wine with spicy, savoury and dark fruit flavours.
Unfiltered and unfined so a natural, harmless sediment may occur.
Vegan friendly.
380 bottles produced.
Alcohol 14.7% v/v
Minimal sulphites have been added.
$15 Flat rate shipping per order